Serving Size 12 Cookies


  • Makes 12 cookies
  • 125g butter, room temperature
  • 2 eggs
  • 1 ½ cups plain flour
  • 1 tsp baking powder
  • ½ cup Equal Gold Sugarly Zero Calorie Sweetener
  • 1 tsp vanilla extract
  • 1 cup chopped dark chocolate (approx. 100g)


  1. Pre-heat oven to 180°C and line a baking tray (24cmx 18cm) with baking paper, set aside.
  2. Beat the butter and the eggs until well combined, set aside.
  3. In a separate bowl, combine the flour, baking powder and Equal Gold Sugarly Zero Calorie Sweetener.
  4. Form a well and add the butter mixture, vanilla and dark chocolate. Stir to combine.
  5. Spoon mixture into 12 even sized balls and place on baking paper. Gently flatten with the back of a spoon. Bake in the oven for approx. 20 minutes until cooked through.

Serves 12

Nutrition Information (per serving)

Serving size 12 cookies

Calories 118kcal
Protein 3g
Fat 12g
Saturated fat 5g
Carbohydrate 18g
Sugars 5g